DAY FIFTEEN
Tea – lemon squeezed in water
Juice – carrot, celery, cucumber, Beetroot, apples, ginger and
half of lime
Large smoothie – spinach, bananas, Blackberries and chia seeds
Four kiwifruit
Large salad – three little gem lettuces, plum tomatoes, two pieces
of spring onion, green and black olives, topped with pesto dressing made with
large handful of basil, pine nuts, garlic, olive oil, squeeze of lemon and salt
Large smoothie – almond milk, two frozen bananas, dates
Today I am preparing for my weekend away, its my granddaughter’s
birthday so am going to stay with my son.
The plan is, Friday I get on the coach and get off at Eltham, take a bus
to Woolwich, get my eyebrows done, then take a bus to Campbell to get a
pedicure and manicure and from there will go to my sons house. My friend says he is going to call me to out
for a drink not sure if that is going to happen.
Saturday I will be working remotely from my sons house until 3.30 then
go to dinner, that is going to be fun lol.
I am going to cut up some pineapple for tomorrow I am packing some
crackers, chia seeds, mixed nuts from the dehydrator, I am also bringing a
blender with me and will do a juice and smoothie for the road. I know that we are doing nandos on Saturday
so already picked what I am going to have but my Friend wants to meet up Friday
night so that will be interesting.
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